摘 要:
探讨了叶黄素在饮料和果冻中的应用,并对其物理稳定性和化学稳定性进行评价。[著者文摘]
文章出处:
《中国食品添加剂》-2007年4期 -127-131页
China Food Additives
栏目信息:
分 类 号:
文献标识码:
A
文章编号:
1006-2513(2007)04-0127-05
[参考文献]
Application of lutein in foods
SUN Xiao-xia, LIU Yun-feng, ZHANG Peng-fei (Zhejiang Medicine Co. , Ltd. Xinchang Pharmaceutical Factory Xinchang 312500)
Abstract:
This paper investigated the application of lutein in beverage and jelly, and estimated its physical stability and chemical stability.[著者文摘]
Key words:
lutein ; food; application
收稿日期: 2007-05-31

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