学术
国际标准刊号：ISSN 1006-2513
国内统一刊号：CN 11-3542
摘 要:
抗冻蛋白是一类抑制冰晶生长和修饰冰晶形态的蛋白质，赋予无体温调节能力的生物在低温的环境里得以生存。本文简要介绍了水产无脊椎动物、脊椎动物和海藻抗冻蛋白的研究以及在水产行业的应用前景。[著者文摘]
文章出处:
《中国食品添加剂》-2007年5期 -60-65页
China Food Additives
栏目信息:
分 类 号:
文献标识码:
A
文章编号:
1006-2513（2007）05-0060-06
Application and research on antifreeze protein for aquatic product
GUO Yu-hua, ZENG Ming-yong （ Ocean University of China, Food Science and Engineering College, Qingdao 266003）
Abstract:
Antifreeze proteins are a kind of protein inhibiting the growth of ice crystals and modifying the conformation of ice crystals, conferring freeze resistance to biology without temperature modulation. In the paper, aquatic invertebrates, aquatic vertebrates and aquatic plant are introduced systematically.[著者文摘]
Key words:
antifreeze protein; aquatic product
收稿日期: 2007-04-19
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