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Topics in Clinical Nutrition 中科院4区 JCR:Q4 SCIE PubMed
发文量 1,211
被引量 3,216
影响因子(2025版) 0.467

Topics in Clinical Nutrition (TICN) is a peer-reviewed, quarterly journal designed as a resource for the continuing education and clinical practice of dietitians and nutritionists. Each issue addresses topics of interest primarily to dietitians and nutritionists, students and interns in professional training programs and other health care personnel involved in the nutritional care of patients. Articles include translational research reports (work that applies new knowledge to practical effect), practice projects, evidence-based literature reviews, case studies and book reviews, and articles that highlight education theory and applied research which share the tools and techniques of nutrition and dietetics education.

  • 主办单位: LIPPINCOTT WILLIAMS & WILKINS
  • 出版地区: PHILADELPHIA
  • 出版周期: 年4期
  • 别名: TOP CLIN NUTR;Top Clin Nutr;Top. Clin. Nutr.;TOPICS IN CLINICAL NUTRITION;Topics in clinical nutrition;临床营养学专题
  • 国际标准连续出版物号/电子版 ISSN 0883-5691 / EISSN 1550-5146
  • 创刊时间: 1986年
  • 曾用名: Nutrition clinics
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封面
2026年3期
共:10篇

    • Kane, Kelly

      271-271
    • Sharma, AnkurKatkuri, Sushma NarsingVadhithala, VarshiniKumar, ArunVerma, SushmaDedeepya, Dhanya

      272-273
    • Ozsoy, Selen

      274-275
    • Burris, Jennifer C.Donnelly, MeganWoolf, Kathleen

      276-285
    • Abu Alwafa, ReemBadrasawi, Manal

      286-296
    • Kartal, EsenAkcay, KezbanAyhan, Hatice

      297-305
    • Kaye, JillianRiccardi, Cecilia CavelierShine, Elliot

      306-311
    • Mammadli, NigarSenturk Durmus, NurdanYildiz, YasinBesisik Yilmaz, ZeynepAlkac, CigdemCan, BusraTufan, Asli

      312-319
    • Coombs, CrystalShah, AgnyaParrott, James ScottBrody, RebeccaZelig, Rena

      320-329
    • Ozsoy, S.Saka, M.Ozturk, L.

      330-331
2026年3期

2026年3期